Why We Say "Pizza Pie"
At the
time, Americans were more familiar with pies...apple pie, meat pie, pot pie...foods that shared a circular shape and came sliced into wedges. To make the dish more understandable, they added “pie” to it.
Early Italian-American restaurants and
pizzerias even advertised tomato pie or pizza pie to draw customers who might otherwise hesitate to try something so new.
Over time, “pizza” stood just fine on its own, but “pizza pie” stuck around in certain regions and generations. Today you’ll mostly hear it in New York or in older songs and sayings, but that little
extra word reminds us of pizza’s journey from immigrant kitchens to America’s favorite comfort food.
Enjoying my newsletter? Please REPLY and let me know!
Also, please forward this newsletter to 5 of your family members and/or friends and share the love!
Here's what just one GON
Reader had to say...
"I overcomplicate EVERYTHING so your August 12th issue was very meaningful to me. I'd
like to begin simplifying my life and I'm absolutely going to begin with getting organized. Thank you for this very insightful issue and all of your others!" -- Jade W., Los Angeles, CA